This is my all-time favorite kick-back recipe on a Sunday night.
Author: Mandy Pohar
These Hawaiian rolls are layered with ham and Swiss cheese, flavored with lingonberry jam and honey mustard, and then baked until warm and melted.
Author: Zhora Autumn
Ever get bored with meatloaf? Me too! Take a classic recipe and make it pop! You can stuff it with just about anything and make it fun and exciting!
Author: Bill Adams
I learned this recipe for pot stickers while living in Japan. They're great hot or cold, and may be eaten plain or with the dipping sauce. Any ground meat can be substituted for pork.
Author: Mersi
I love mustard! The pickled onion rings are a nice side, but you can skip it for another type of condiment, like olives or pickles.
Author: ShelbyLyn
I needed a meatloaf recipe that contained no tomatoes or tomato sauce. I created this recipe using a hint of hot sauce to avoid blandness. Serve with mashed potatoes and veggies.
Author: lorensztajer
My way of making pulled pork is simple: slow cooker, 1 can of beer, a 5 to 6 pound pork butt, seasonings, and a bottle of barbecue sauce. My beer choice is Shiner Bock®. My seasoning choices are salt,...
Author: Paula Todora (Paula T)
Seasoned pork loin chops baked with apple cider and Worcestershire sauce and finished with sherry make even the pickiest husband say, 'Wow!' Serve with mashed potatoes.
Author: suzette
These three-cheese grilled cheese sandwiches are quick and so easy. Very impressive and even more yummy!
Author: NICOLEMICAH
This is an easy tasty meatloaf. It tastes as good as it smells!
Author: tangastar
These thick boneless pork chops are marinated for a few hours and then stuffed with a bacon and cheese filling and grilled to perfection.
Author: Mike Styons
Described as a chili-cheese fry casserole, the name of this recipe is a joke about how unhealthy it is, but it was a hit with my friends and a great snack for the Super Bowl. Simple and delicious.
Author: Jason
Seasoned pork loin chops baked with apple cider and Worcestershire sauce and finished with sherry make even the pickiest husband say, 'Wow!' Serve with mashed potatoes.
Author: suzette
A rich and creamy dish that works well with leftover turkey or chicken.
Author: Bethe Forcia
Yummy and easy shells, stuffed with garlic, thyme, mushrooms, and spinach ricotta. Perfect for a weeknight dinner! Add more cheese or any kind of meat! A lamb/pork mixture is really good; get a nice sear...
Author: jndeans
A perfect Thai-style fried rice. Easy and simple with great cilantro and garlic flavors. Serve with fresh cucumber and lime wedges, topped with cilantro and chile fish sauce.
Author: natty's pantry
A quick twist on a regular grilled cheese sandwich. I made this to use up some leftovers in my fridge, and it turned out great. I seasoned the chicken breast with seasoned salt.
Author: Celeste
Penne in a rose sauce with bacon, deglazed with vodka. Skol!
Author: Matt and Dave
This unique concoction was inspired by my family's tradition of eating peanut butter sandwiches with a bowl of chili. The combination of bold chili, creamy peanut butter with a flaky buttery crust is very...
Author: Kate Cervantes
A simple and spicy dish that will impress your friends. Save time by buying shrimp that's already cooked and peeled.
Author: Margaret Rolfe
This recipe requires a bit of time, but it is worth the effort. Serve with marbled rye bread. Adding peeled whole red potatoes adds an additional texture and flavor. The stock combination will be a little...
Author: David Shaulter
Easy macaroni and beef casserole for those nights nothing was taken out to thaw.
Author: Joan
This is an easy variation of a favorite. I used to prepare it the traditional way, with sour cream, but I didn't have any one night, so I used cream cheese instead. My husband and I liked it even better!...
Author: Jessica Jones
A Cheddar and cream cheese sauce with a touch of Dijon is mixed with macaroni pasta, topped with bread crumbs, and baked.
Author: Janet
A whole roasting chicken sprinkled with fresh lemon and paprika, then slow baked with the lemon halves inside! This recipe is very easy and the chicken comes out moist and tastes great!
Author: MOLLYMARIE
I've received a bunch of requests to make this, and after tasting it, I understand why. If you're a garlic lover, you're going to want to pull out your bucket list and add this recipe to it. I absolutely...
Author: Chef John
The basics of this recipe came from my mom, and it was passed down to her from her mother and Oma. I changed it a little, and you can too. You can braise in basically any liquid you want. The short ribs...
Author: CooperCook
My mom always made this in the fall months when the weather turned colder. My family loves it. Very easy Sunday dinner.
Author: lisascooking
Make this because it tastes awesome. What the hot oven does to the deep red San Marzano tomatoes is a wonder to behold, and produces a pasta sauce with some serious depth of flavor. The always entertaining...
Author: Chef John
This recipe is a family favorite. My teenagers love it. Hearty and spicy!
Author: lajune
My wife and I invented this while in Cinque Terre, Italy.
Author: Kenneth DeBaeremaeker
An extremely delicious meal: the crunch of pine nuts and the tang of sun-dried tomatoes combine with chicken and pasta in a heavenly pesto cream sauce. Be sure to taste and salt before serving, because...
Author: GILL846
Simple sweet and sour topping for slow cooker pork chops.
Author: Bonnie D
Stuffed peppers that even the kids will enjoy! Super tasty and easy to make!
Author: ddmama
This Allrecipes Magazine recipe is based on Cilantro and Walnut Crusted Salmon.
Author: Allrecipes Magazine
This is a recipe that my Grandmother used to keep me and my finicky cousins well fed! It is very kid friendly, and adults like it too!
Author: GRAVYCLAN
This recipe is what a recipe should be. Good, simple, and inexpensive.
Author: David R. Turner
Home cooks will find deep-dish pizza, with its unique buttery cornmeal crust, more forgiving than its New York counterpart. No need to worry about having the hottest oven or too many toppings - just make...
Author: Chef John
I don't know if this is similar to the loosemeat sandwiches served at 'Roseanne's diner', but it's worth a try.
Author: Teri Denlinger
A friend of mine sent this recipe to me when I got my first apartment, because she knows how much I hate cooking! It's really easy -- even I can make it -- and tastes great. I'm not sure where she found...
Author: Meredith
This is a family recipe that my mom taught me. Down South you'll find rice with a lot of dishes, and this recipe will complement any dish!
Author: Natalia
This easy Swedish meatball recipe is a household favorite handed down from my grandmother, who was a farm wife. Great dinner served with mashed potatoes!
Author: AJ1968
This meatloaf recipe is very flavorful, and as the proverbial description goes, 'melts in your mouth.' As far as vegetables, I only used onions, but their sweetness, along with the simple brown sugar glaze,...
Author: Chef John
A rich, creamy version of an elegant favorite. Great for a dinner party, as it can be made ahead!
Author: DOREENBUCH
There's nothing like carnitas. Cubes of fragrantly spiced pork are slowly cooked in lard until they're crispy on the outside while at the same time remaining soft and succulent inside. Bust some up on...
Author: Chef John
Simple sweet and sour topping for slow cooker pork chops.
Author: Bonnie D
Enjoy these individual beef Wellingtons with no regrets and no second thoughts! Perfectly cooked filet mignon topped with a rich, savory mushroom pate is wrapped in a crispy pastry crust and served on...
Author: Chef John